The first Cigi Review of 2016 is here featuring a quarterly roundup of Cigi activities. This issue’s highlights include stories on the recently completed new crop missions involving Canadian wheat customers in 20 countries, Cigi’s work with industry for International Year of Pulses, how Cigi staff are building their knowledge in pasta processing, and a Cigi TV episode about a new pulse project focused on enhancing the nutritional benefits of some familiar products. For those who like to bake, we’ve also included a recipe featuring a heritage Canadian wheat variety.
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